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If you’re looking for more vegan, gluten free treats, be sure to check out: vegan raspberry oatmeal bars, vegan scotcheroos, and white bean blondies! I made this pretty much as written, but peeled the zucchini before grating, and used 100% chocolate with extra keto sweetener (a combination of erythritol, stevia and monk fruit sweetener in the batter, and powdered allulose in the ganache) to reduce the carbs. Hi Sam! , Instead of zucchini can we put bottle gourd, I’ve never heard of bottle gourd! Filed Under: Cake and Cupcakes, Dessert, Gluten Free, Healthy, Recipes, Vegan, Sign up to get recipes delivered to your inbox and our Free All-Stars e-cookbook, Email (optional) Include to be notified of replies, We're Trevor and Jennifer, we live in Raleigh, North Carolina with our 70lb lap dog, Teddy. * Percent Daily Values are based on a 2000 calorie diet. ★☆ I’d start at 10 minutes and go from there I’m guessing it’ll take about 15??? I’m not sure why the tin would affect the mixture so badly.any tips? Flourless Chocolate Cake with Coconut Oil Using coconut oil keeps this recipe dairy-free, but you can use real butter, if you prefer. This is where I share what we’re eating – mostly “real”, family-friendly, doable dinners, plus breakfast foods, snacks, and of course, my favorite homemade sweet treats. I used Bob’s Redmill almond flour … Sounds amazing! It’s not super chocolatey I hope you love it! It’s very sneaky! Lynne, Absolutely! It won’t be quite as good though, because the chocolate helps add a little more sweetness. What to substitute for that? Chocolate Cake Heavennnnnn. Now I want to make one today too! I wouldn’t recommend leaving the cocoa out… not sure it would hold up without it. This easy one bowl chocolate cake … Will the cake still bake ok? But before I tell you about how healthy they are, let’s focus on what’s really important. Can’t wait to test it out myself! You’re so welcome Ruth! I want to try baking this for my father’s birthday, but I only have an 8″ round pan. I hope that helps! It looks so mouthwatering – and I love that it’s healthy, aka room for me to eat more than just a slice! Thanks for the idea anyway! , have some frozen shredded zucchini….would this work, it still has the water in it. window.__mirage2 = {petok:"a4ebddf312c3e0b8ff0608de2bb943ed1267a4dd-1609460397-1800"}; Transfer the batter to a greased (or parchment-lined) 8×8 pan and bake 35-40 minutes or until the cake tests done (a toothpick will come out clean with maybe a few crumbs). (See also: many other habits, including but not limited to never making my bed, hoarding pens, and being so paralyzed by decorating decisions that we’re going on year 4 with a disposable paper blind on our front door.). Thanks Mindy! I love to meal plan, hoard freezer meals, and include my girls in the cooking process as much as I can (while still preserving a little sanity). Jun 23, 2019 - A flourless and healthy chocolate zucchini cake which is hands down, the BEST chocolate zucchini cake recipe- Paleo, keto, vegan and gluten free! Fold in chocolate chips (I actually used a combo of dark chocolate chips AND chunks <– because why not?!) This Healthy Zucchini Cake is vegan, gluten free, flourless, and loaded with almond butter, dark chocolate, and zucchini! Add the eggs and oil, mix well. Total Fat 8g 12% If you would rather top this cake with vanilla frosting, use the vanilla frosting included in my white cake recipe. Pour the batter into the cake pan, and bake for 45 minutes, until golden brown and a cake tester inserted in the center comes out clean. I’ve made this cake 5 different times and have never had an issue (you can also see in the video how it turns out). These soft and chewy cake like Flourless Chocolate Zucchini Cookies are the best summer dessert. I hope you love it! You can use chocolate chunks or chips! So while moms are allowed to have handfuls of chocolate chips at random times throughout the day, that’s not a habit I want to trickle down to the next generation. Preheat oven to 350 F, and grease a 9×5 loaf pan very well, making sure to go up the sides. Thanks. Fold in the nuts and zucchini … . Glad you enjoyed . Hi Lindsay! it looks yummy and would love to try it, Sure! Flourless Chocolate Cake. SUBSCRIBE to get our All-Stars eCookbook free, //

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